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Dinner at the Chef’s Table with Radek Bak

  • Malton Cookery School, YO17 7AJ Dinner at the Chef’s Table with Radek Bak
  • Feb 7th 2020
Radek Bak at Malton Cookery School
Radek Bak at Malton Cookery School

Dinner at the Chef’s Table with Radek Bak from The Corner Grill
at Malton Cookery School – Friday 7th February 2020, 7.30 pm

Join Malton Cookery School for Dinner at the Chef’s Table with Radek Bak, Head Chef and Owner of The Corner Grill. Voted as one of York’s top 5 restaurants by TripAdvisor diners.


What’s Included?

7.30 pm Meet at the Malton Cookery School for champagne and canapés
8.00 pm
Take a seat at Malton Cookery School’s the Chef’s Table, whilst you watch Radek take centre stage, preparing a mouth-watering 7-Course Dinner. Learning tips and tricks along the way.

Tickets: £70 per person

The Menu

TOMATO & RED PEPPER SOUP, DRIZZLE OF BASIL OIL, SERVED WITH CROSTINI BREAD

SEARED SCALLOP WITH LEMON, GARLIC & WHITE WINE ON THE BED OF SWEEDE PUREE, BALSAMIC GLAZE & POMEGRANATE

MARINATED BEEF CARPACCIO, CAPERS, ROCKET LEAFS, SHAVED PECORINO ROMANO, DRIZZLE OF OILIVE OIL, SERVED WITH CRUSTY BREAD

PORK TENDERLOIN STUFFED WITH MUSHROOMS, GARLIC & SAGE, WRAPPED WITH PARMA HAM, CREAMY MASH POTATOES, HONEY GLAZED CARROT, FINISHED WITH SHALLOT & RED WINE SAUCE

PAN FRIED HALIBUT WITH LEMON, WHITE WINE & GARLIC BUTTER, KALE & CHERRY TOMATOES. FINISHED WITH WILD MUSHROOM FRICASSE

WHITE CHOCOLATE & VANILLA PANA COTTA SERVED WITH MIX FRUIT COMPOTE

APPLE AND RHUBARB CRUMBLE SERVED WITH CRÈME ANGLAISE


HOW TO BOOK

  • Once purchased you will receive your ticket via email
  • You will automatically be added to Malton Cookery School‘s guest list for the event
  • Please present your email tickets on arrival
  • Please inform Malton Cookery School of any dietary requirements before the event by calling them on 01653639096 or emailing enquiries@maltoncookeryschool.co.uk

EVENT LOCATION

Location – Malton Cookery School, 45-47 Yorkersgate, Malton YO17 7AJ – Get directions


About Radek Bak

Radek was born in Wroclaw, Poland and moved to York in February 2006.

He jumped into the kitchen and started studying at York College. Year by Year Radek gained his experience working in restaurants and hotels around York, including Loch Fyne, The Grange Hotel, Royal York Hotel and Monkbar Hotel.

Radek opened his own café, ‘The Sitting Pig’ in 2013, but unfortunately had to close due to flooding in 2015. During its closure, Radek rebranded the restaurant and changed its name to Corner Grill House, focusing on quality food in a cosy ambient atmosphere. Within 2 years The Corner Grill managed to be one of the top restaurants in York on Trip Advisor.

“Cooking is my passion but I also like listening to music and traveling around Europe where I can get some new ideas for new dishes.”


Terms and Conditions

Due to the nature of the event, tickets are non-refundable or exchangeable.

Additional information

Location

Month

Event Details

Day 1: February 07, 2020

Start time: 19:30 p.m.

End time: 23:00 p.m.

Venue: Malton Cookery School, YO17 7AJ

Phone: 01653 639096

Email: enquiries@maltoncookeryschool.co.uk

Malton Cookery School

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