Dinner at the Chef’s Table with Sue Nelson
at Malton Cookery School – Friday 13th March 2020, 7.30 pm
Join Malton Cookery School for Dinner at the Chef’s Table with Sue Nelson. Co-founder of Yorkshire Food Finder, a gourmet food tourism company that offers a selection of guided trails and cookery demonstrations celebrating Yorkshire’s glorious food.
7.30 pm Meet at the Malton Cookery School for champagne and canapés
8.00 pm Take a seat at Malton Cookery School’s the Chef’s Table, whilst you watch Sue take centre stage, preparing a mouth-watering 3-Course Dinner. Learning tips and tricks along the way.
Tickets: £70 per person
HOW TO BOOK
- Once purchased you will receive your ticket via email
- You will automatically be added to Malton Cookery School‘s guest list for the event
- Please present your email tickets on arrival
- Please inform Malton Cookery School of any dietary requirements before the event by calling them on 01653639096 or emailing firstname.lastname@example.org
Location – Malton Cookery School, 45-47 Yorkersgate, Malton YO17 7AJ – Get directions
About Sue Nelson
For Sue, Food has always played a major part in this Flat Cap Cook’s life. Over the years she has amassed a dedicated fan base of family, friends and colleagues who travel far and wide for gastro feasts prepared in her bespoke kitchen, home to an incredible collection of more than 1,300 cookery books.
Sue has been rummaging through Yorkshire’s abundant larder and championing its stunning diversity for years (which is saying something for a native Lancastrian). Her vast knowledge of Yorkshire, its fabulous food and the people who rear, grow and make it will make this an evening to remember.
Terms and Conditions
Due to the nature of the event, tickets are non-refundable or exchangeable.