New Premium Gin & Cocktail Menu at the Bells Steakhouse

The team at The Bells Steakhouse had the tough job of sourcing some of the UK’s finest gins for their new premium Gin and Cocktail Menu.
With old favourites like Mojitos to Bloody Mary’s plus a great selection of locally sourced Yorkshire gins from Masons of Harrogate, Robin of Locksley from Sheffield, to Scottish favourites Hendricks.
All perfectly paired with suggested garnishes and Fever Tree tonics, not to mention extended bar opening hours to 12am, so there’s no excuse to enjoy a few after dinner drinks.
Some of our favourites include the Passion Fruit Martini also North Yorkshire’s Whitaker’s Gin garnished with thyme and juniper berries, served with fever tree premium tonic.
Situated in the village of Silkstone, The Bells Steakhouse is an 1800 century public house that has been lovingly and extensively renovated to create one of Barnsley’s best Restaurants.
View Gin Menu.
For more info about The Bells Steakhouse click here
Elmbank Hotel York Afternoon Tea
Elmbank Hotel, The Mount, York YO24 1GE- Stunning York city centre boutique hotel
- Choose from Traditional, Sparkling or York Gin Afternoon Tea
- SAVE 18%
3-course Sunday lunch at Aldwark Manor, York
Aldwark, Alne, York YO61 1UF- In the heart of the Yorkshire countryside
- Served in the stunning Elements restaurant
- SAVE 16%
Coniston Spa Yorkshire Dales Retreat
Coniston Cold, Skipton BD23 4EA- Set in the tranquil surroundings of The Coniston Estate
- Award-winning multi-million-pound spa facilities
- SAVE up to 15%
Award-winning North Yorkshire Tasting Menu with Champagne
- Michelin Guide recommended
- Rave reviews
- SAVE up to 19%
Rum & Mixer Tasting at Liquor Studio, Leeds
156a Lower Briggate, Leeds LS1 6LY- Taste five premium rums paired with mixers to find your new favourite Caribbean-inspired mix.
Chef’s Table Tasting Menu Experience at Swinton Estate
Swinton Estate, Ripon HG4 4JH- Grade II-Listed hotel on 20,000 acres of parkland
- Michelin recommended tasting menu
- SAVE 15%

Written by
26/09/2016