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Win a Stay & Tasting Menu Experience at The Devonshire Arms worth £500

After a fresh makeover and menu re-vamp, the stunning Garden Room restaurant at Devonshire Arms Hotel & Spa in Skipton has opened to excite diners.

Garden Room occupies the bright conservatory space of the hotel’s previous restaurant, Burlington, enjoying views over the hotel’s Italian-style courtyard Garden.

The Garden Room The Devonshire Arms Hotel & Spa,

Diners can expect a less formal experience, yet still enjoy exceptional modern British food at this iconic Yorkshire Dales hotel.

The menu will use a thoughtful selection of seasonal produce, gathered from nearby farms including the Bolton Abbey estate, neighborhood artisan producers, and Scottish and Yorkshire fish merchants. 

Win a Stay & Tasting Menu Experience at The Devonshire Arms’s new Garden Room Restaurant

To celebrate the launch of The Garden Room restaurant, we’ve teamed up with The Devonshire Arms Hotel & Spa to giveaway an overnight stay worth over £500. This includes a stay in one of their luxury bedrooms, breakfast, a tasting menu experience and spa access for two. Please read the competition T&Cs below before entering. 

COMPETITION NOW CLOSED

Competition Terms and Conditions

Prize is only valid for use at The Devonshire Arms Hotel & Spa. Prize needs to be booked in by the end of August but can be taken Wednesday – Saturday, before 31st October 2024. Two-hours spa access included. No spa treatments or drinks included. Prize cannot be exchanged and the full prize must be used in one visit. No cash back. Entrants must be 18 years or over. By entering the competition you agree to our privacy policy and opt in to receive marketing emails from the Yorkshire Food Guide. You can unsubscribe at any time. Entrants from competition websites/forums will not be accepted.

Executive Chef Adam Harper at The Devonshire Arms, Skipton said: ”I feel confident that diners will enjoy this selection of seasonal fayre. Each plate is simply presented, with the taste of the ‘hero’ ingredient, optimised by interesting flavour combinations, tempting the palate and delivering a sensational result.”

The Garden Room, Seafood Tasting Menu, seabass

The hotel’s historic walled kitchen gardens grow most of the vegetables, salads, herbs, and home-picked fruits.

After the success of Garden Room at the sister hotel, The Cavendish in Baslow, guests were particularly complimentary of simpler dining choices, and relaxed ambiance, inspiring Garden Room’s opening.

Tasty à la carte options include Salt Aged Yorkshire Duck breast, Exmoor Caviar and BBQ’d Garden Salad. Mains include Eshton Herdwich Estate Lamb, Yorkshire Beef Wellington, and Halibut.

The Garden Room, Seafood Tasting Menu

This carefully thought-out menu will invite diners to tailor their own dining experience.

Garden Room at The Devonshire Arms’ botanical design and conservatory setting, with teal and floral upholstered chairs and a backdrop of glossy leaved plants, provides a welcoming and relaxed atmosphere.

During the summer, a seasonal afternoon tea will be served each afternoon, with an option of tables spilling out into the garden to enjoy the beauty of the courtyard.

Garden Room – open Wednesday – Saturday evenings, 6 pm – 8.30 pm

Summer Afternoon Tea, daily between 1-3 pm

Pre-booking is recommended. Bookings can be made online here, or call the reservations team on 01756 718111.

Devonshire Arms, Bolton Bridge, Skipton BD23 6AJ – www.devonshirehotels.co.uk

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Written by

Peter Henry

23/07/2024

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