Win a stay and tasting menu experience at Aldwark Manor’s new restaurant following £3M investment
To celebrate the opening of Aldwark Manor Estate’s new fine dining restaurant, Chartwell, we’ve teamed up to giveaway an incredible stay and tasting menu experience.
The £3 million addition to the luxury hotel near York, aims to bring the timeless glamour of the 1940s to life. Offering an unparalleled dining experience steeped in history and elegance.
The inspiration for the new restaurant’s name stems from Sir Winston Churchill’s iconic country home, Chartwell, and embodies the essence of determination, fine food, and exquisite wines, paying homage to the former Prime Minister’s enduring legacy.
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The Churchill theme runs throughout the new restaurant. There is a wine tasting room, Clem, named after his wife, Clementine, where guests can sample an array of unique, specially selected wines.
As guests step into Chartwell at Aldwark Manor, they’re transported to an era of sophistication and grandeur. The 24-cover restaurant is open for dinner from Wednesdays to Saturdays. It showcases tasting menus highlighting locally sourced, seasonal ingredients, prepared with classical precision to ensure an unforgettable dining journey.
Chartwell’s skilled team of chefs, headed by Chris O’Callaghan who previously worked at The Fat Duck, Midsummer House, Gravetye Manor and Goldsborough Hall, presents British cuisine with a contemporary twist inspired by the renowned Auguste Escoffier, infusing a touch of Savoy elegance.
Expect a dining experience at Aldwark Manor brimming with culinary masterpieces, crafted to delight a range of tastes, and celebrate Churchill’s love for the finer things in life.
The seven and ten-course tasting menus are named after Champagnes and cigars, two of Churchill’s favourite indulgences. Pol and Roger are the names of two of the first tasting menus available, along with cigar-inspired Romeo and Julieta.
Win a stay and tasting menu experience at Aldwark Manor’s new restaurant, Chartwell, worth £400
Win an overnight stay in a classic double room, 7-course tasting menu in the Chartwell restaurant with a glass of Champagne each and a bottle of house wine to share, plus Yorkshire breakfast in the morning. To enter the competition, simply fill out the below form below. Please see T&Cs below before entering.
Competition Terms & Conditions
Prize must be taken within six months of the winner being notified. Prize exclude Christmas, New Year, Valentine’s and Bank Holidays. Prize cannot be used in conjunction with another offer, non-transferable. Dinner in Chartwell from the seven-course tasting menu, a glass of Champagne each and bottle of house wine are included in the prize, any additional charges must be settled on departure. Entrants must be 18 years or over. By entering the competition you agree to our privacy policy and opt in to receive marketing emails from the Yorkshire Food Guide. You can unsubscribe at any time. Entrants from competition websites/forums will not be accepted.
After a successful opening night, Aldwark Manor’s new restaurant Chartwell received glowing feedback, with guests priding them on the exceptional tasting menu and first-class service from the whole team.
Mr Flinn – “Happy to have such top quality in the local area, a joy!”
Andrew Wells – “Wow! To have an amazing facility on our doorstep is just fantastic. Amazing 7-course tasting experience in an amazing location, we are so lucky.”
Mrs Jacklin – “I’ve tasted flavours that I’ve never tasted before. The bread and cheese course was out of this world.”
Chartwell offers seven and 10-course tasting menus, priced at £95 and £130 respectively, with vegetarian options available. A wine flight is also available for both the seven and 10-course menus, with prices starting at £75.
The new fine dining restaurant Chartwell will enhance Aldwark Manor Estate’s existing dining and bar offerings of two other restaurants, Elements and Bunkers, and the Squadron Bar.
Find out more and book your experience
Aldwark Manor, Alne, York YO61 1UF – Get Directions
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Written by
03/04/2024