Bosun’s at The Riverfront York appoint Gavin Swift as Executive Chef
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The Riverfront York is marking an exciting new chapter with the appointment of Gavin Swift as their Executive Chef.
Developing and refining the menu, we’re excited to see Gavin take overall responsibility for the high-quality dining experience Bosun’s is known for.
Having most recently been Chef Patron at The Grantley Arms, he’s recognised for a modern, ingredient-led approach to the kitchen. Coming from a background in luxury hospitality, Gavin has the likes of Grantley Hall, Middleton Lodge, and The George at Wath under his belt.
Gavin’s craft is rooted in seasonal ingredient-led dishes that champion the very best Yorkshire produce, with inspiration drawn from his travels to the Mediterranean and the British Isles.

This slots perfectly into what The Riverfront York is all about: quality ingredients and authentic, memorable dining experiences.
Joining at the end of March, Gavin has fully immersed himself in redesigning the menu at Bosun’s restaurant and getting to grips with the team and the operation.
With two AA Rossettes and a Taste of England award, it’s an exciting time and an amazing opportunity for Gavin to further its reputation with fresh eyes and creativity.
Kerrie Cook, Co-Owner of The Riverfront York, said: “We’re absolutley delighted to welcome Gavin to The Riverfont York. His experience, creativity and passion for great food make him the perfect fit.
“Bosun’s has alreasy achieved fantastic recognisition and with Gavin leading our kitchens we’re excited to take our food offering to the next level.”

Gavin Swift said: “I’m thrilled to be joining The Riverfront York at such an exciting time. There is a great team here and a clear passion for delivering quality.
“I look forward to building on the success of Bosun’s and developing the food offer across our venues, championing yorkshire producers, celebrating seasonality and creating dishes that deliver memorable dinign experiences.”
This new role marks a big step for The Riverfront York, strengthening its position as one of York’s leading destinations. See for yourself and book your table here.
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Written by
14/05/2026






