Malton Game & Seafood Festival with the Godfather of Italian Cuisine Antonio Carluccio
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Antonio Carluccio is set to lead an all star line up at Malton’s Game & Seafood Festival, a celebration of Yorkshire’s finest produce and cooking with an emphasis on wild food! Game from the moors and shellfish from the coast. What Malton does best!

Expect game, seafood, foraged foods, fantastic fruit and veg as well as the other popular Yorkshire harvest and autumnal produce.
Street Traders, Hepy’s are replacing their usual hog roast with roast venison and The Mussel Pot will be cooking fresh mussels in butter and garlic, right in front of your eyes. There will also be oysters, champagne, lobster rolls & Kentucky fried rabbit!

The day will be full of celebrity chef demos, cookery lessons, talks, tastings, family entertainment, festival bar, live music, stalls & Yorkshire Street Food!
In the cookery theatre:
11AM – DAN GRAHAM
New head chef of the Talbot Hotel
12PM – JONATHAN BACHELOR (RAMUS)
Owner of Ramus Seafood, enjoy his take on the best fish and shellfish from this time of year!
1PM – HARRISON BARRACLOUGH – THE GEORGE AT WATH NEAR RIPON
2PM – IAN RAE & DAVID SPENCER – COACHMAN INN AT SNAINTON
3PM – ANTONIO CARLUCCIO
The Festival is free to enter with amazing live music all day!
Visit the Malton Game & Seafood Festival’s dedicated page here.
Sharing platter for two with wine at The Devonshire Arms
- Award-winning restaurant & hotel
- Panoramic views of the surrounding Yorkshire Dales
- SAVE up to 45%
Tharavadu Leeds Restaurant Voucher
7-8 Mill Hill, Leeds LS1 5DQ- Taste the flavours of traditional Keralan food
- Michelin recommended
- SAVE 20% off
Sora York Afternoon Tea with a Cocktail
- Asian-fusion rooftop bar and restaurant with stunning views of York city centre
- SAVE 22% off
Pizza & Pint or Glass Of Wine at Grappa Sheffield
266 Glossop Rd, Broomhall, Sheffield S10 2HS- Stylish Italian Restaurant and Bar
- UK’s largest selection of Grappa
- Choice of pizzas made in their traditional Gianni Acunto oven
- SAVE 22% off
Written by
04/09/2016







