The Twine & Barrel Nr York Opens Following £500K Refurbishment

The Twine & Barrel Nr York Opens Following £500K Refurbishment

A new bar and restaurant The Twine and Barrel in Dunnington York, opens offering a superb all-day dining experience.

Twine & Barrel, a new bar and restaurant opened its doors last week following a £500,000 refurbishment of an old country pub on the A1079. Located just outside York in the village of Dunnington, with former BBC Master Chef finalist and Head Chef Dan Graham at the helm.

The bar and restaurant offer a complete all-day dining experience with the menus created by Head Chef, Dan Graham. Visitors can enjoy breakfast, brunch, lunch, suppers and Sunday lunches all being served alongside an extensive bar menu.

Owners Richard Brosenitz and Roger Mann, who have lived locally for many years, wanted to open a restaurant which offered people an alternative to the many chains currently available and have teamed up with local interior designer, Rachel McLane, to create a unique and timeless interior with roaring log fires, spacious dining areas and cosy corners.

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A dedicated event space with excellent wi-fi connection is available to book for business meetings, functions and workshops and for special occasions and private parties, with a huge amount of free on-site car parking space available.

Head Chef, Dan Graham, has over 20 years’ experience in the industry working for some of the world’s most famous chefs including Albert and Michel Roux Jr and has worked overseas at luxury hotels and villas in France and Greece before returning to Yorkshire to take over as Head Chef from James Martin at The Talbot Hotel in Malton.

Dan Graham, Head Chef, commented: “I am really proud of what we have created at Twine & Barrel. We want people to visit us and know that whatever time of day it is, they’re guaranteed to be able to enjoy a tasty plate of food, snack or simply a good coffee or beer! There aren’t many places in the area where you can visit for either a breakfast business meeting, evening meal or Sunday lunch with the family.”

Roger Mann, Owner, Twine & Barrel said: “We wanted to create a space where families, groups of friends and businesses alike could meet any day of the week and enjoy delicious, wholesome local food in a stylish and comfortable environment. Our ethos is very much to provide high-quality food with excellent service, and I am confident that we have brought together a team that can deliver that with our Head Chef, Dan, and our General Manager, Mark Deeming, having over 35 years of experience between them!”

Twine and Barrel are currently taking bookings for a New Year’s Eve Gala Dinner which includes a six-course menu, glass of fizz and canapes on arrival and live music.

For more information and bookings, visit twineandbarrel.com or call 01904 488227

Twine & Barrel, Hull Road, Dunnington, York, YO19 5LP

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