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Pasta & Pizza Making at Devour at the Dyehouse

  • Devour at the Dyehouse, Holmfirth Pasta & Pizza Making at Devour at the Dyehouse
  • Jul 24th 2019
Devour Pizza Making Class
Devour Pizza Making Class

Pasta & Pizza Making at Devour at the Dyehouse

Devour at the Dyehouse is a stunning Italian Restaurant, Bar and Deli, situated next to the river Holme in Holmfirth.

The Art of Simple Pasta Making

Want to know your Tagliatelle from your Trofie, your Tortellini from your Linguine.  Join Devour from 10 am and spend a hands-on morning with their Chef learning the basic techniques of mixing, rolling, cutting and shaping this ancient staple to get you confident into giving it a go at home.

Upcoming Dates: 24th July / 14th August / 18th September / 16th October
Time: from 10.00 am 
Duration:
2 hours, 30 minutes 
Ticket Cost:
£65

BOOK YOUR PLACE


Pizza Making Evening Classes 

Napoletana? Romana? all’Italiana? No idea? Devour’s Pizziaolo will take you through the basic (and not so basic) tips and tricks to get you spinning your own Pizza Dough, understanding the science behind Pizza, spreading your own Passata and debating vigorously the endless combinations of fresh simple seasonal toppings that make this simple street bite one of the most loved regional Italian Foods across the world. Take your creation Home or eat with them and your fellow Devouree’s over a glass of regional wine or craft beer.

Upcoming Dates: 13th August | 10th September | 8th October
Time: from 6.00 pm
Duration: 2 hours, 30 minutes
Ticket Cost: £65

BOOK YOUR PLACE

Location: Devour, Luke Lane, Thongsbridge, Holmfirth HD9 7TB

Find out more about Devour at the Dyehouse

Additional information

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Event Details

Day 1: July 24, 2019

Day 2: August 13, 2019

Day 3: August 14, 2019

Day 4: September 10, 2019

Day 5: September 18, 2019

Day 6: October 08, 2019

Day 7: October 16, 2019

Start time: 10:00 a.m.

End time: 21:00 p.m.

Venue: Devour at the Dyehouse, Holmfirth ( Get Directions )

Phone: 01484 684 793

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